This outstanding coffee from Burundi, if you enjoy a subtle sweetness that isn’t overpowering with a variety of flavours, these Burundi beans are for you. A subtle flavour combination of semisweet chocolate and caramel with a crisp and bright orange acidity to finish. These flavours create an easy to drink cup that is delightfully sweet and full of character

Burundi is a small landlocked country bounded by Rwanda to the north, Tanzania to the east and south, Lake Tanganyika to the southwest and the Democratic Republic of the Congo to the west. Burundi’s geography is well suited to coffee. Much of it is mountainous, providing the necessary altitudes and climates.

Burundi coffees are often compared to the coffees from Rwanda, showcasing characteristics typical for African coffee.